Elie Bou Yazbeck
Food Science Expert / Nutrition and Food Safety Specialist, Food Safety Lebanese Commission (FSLC)
Elie Bou Yazbeck is listed as Food Science Expert / Nutrition and Food Safety Specialist, Food Safety Lebanese Commission (FSLC). Elie is scheduled to speak at Dubai International Food Safety Conference 2026 on 17 November 2026.
Compiled from published conference agendas; not yet confirmed by Elie. Is this you? Claim this profile.
About
Assistant Director General for Technical Affairs, Ministry of Economy and Trade, Lebanon Dr. Elie Bou Yazbeck is an expert in food science, consumer protection, and market regulation with more than 20 years of experience in advancing public policy and institutional capacity across the agri-food sector. In his role as Assistant Director General for Technical Affairs at Lebanon’s Ministry of Economy and Trade, he leads the development and implementation of national policies on consumer protection, fair trade practices, and food standards. Dr. Bou Yazbeck has worked extensively with international organizations, including the Food and Agriculture Organization (FAO), UNDP, and IUFoST—on strengthening market systems, developing regulatory frameworks, and promoting sustainable value chains. His work focuses on enhancing transparency, accountability, and consumer confidence through evidence-based policymaking and effective enforcement mechanisms. A Ph.D. graduate from the University of Perugia
Upcoming
Dubai International Food Safety Conference 2026 16 November 2026 – 17 November 2026
- Social Media as a Powerful Tool for Nutrition Communication: Truth or Illusion? Speaker · 17 November 2026