Case Studies Continued: EcoXtract, Gourmet Ingredients and LIS by Lesaffre

Name: Case Studies Continued: EcoXtract, Gourmet Ingredients and LIS by Lesaffre
Start: 2027-03-18T15:30
Location: Millennium Gloucester Hotel London Kensington

FlavourTalk 2027 · 18 March 2027 · 15:30

Case Studies Continued: EcoXtract, Gourmet Ingredients and LIS by Lesaffre was a session at FlavourTalk 2027 on 18 March 2027 in London, with 3 speakers on record.

Speakers

Laurence Jacques — Speaker Chairwoman and CTO, EcoXtract
Ronald de Wild — Speaker CCO, Gourmet Ingredients
Jérôme Vallejo — Speaker Process and Innovation Director, LIS by Lesaffre